About So Natural Catering
So Natural began as a restaurant in 2013 serving vegan, vegetarian, Paleo, gluten-free, keto, diabetic and heart-healthy dishes. The restaurant is veteran and family-owned and operated, and was featured on Food Network’s Restaurant Impossible for Season 13 on April 20, 2016. So Natural decided to close the restaurant portion of their business in August 2018 to focus on catering and offering community events.
In addition to hosting the annual Veggie & Art Fest, So Natural also offers monthly C.R.E.W Lunches at their former restaurant space, where the local high school C.R.E.W program students prepare the meals, serve guests, and run the restaurant one afternoon a month. Participating schools include Ellison High School, Harker Heights High School, Killeen High School, and Shoemaker High School.
Cooking Classes are usually held once a month, and have options for beginner to advanced cooks, and various dietary needs including vegan, keto, gluten-free and diabetic-friendly.
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